Not just Champagne but a lifestyle
Our Story
Ballers Champagne was created with a simple vision in mind, champagne should look and feel great whilst being delicious, refreshing and oozing with glamour, style, and elegance. It is the perfect recipe for those who like to indulge in a lavish lifestyle. But this champagne also appeals to the ever-growing health conscious society.
In 2015, our vision came to fruition when we established a vineyard. This milestone marked the beginning of our journey to produce a champagne which would meet all our desires.
The vineyard produces the finest champagne by only using the first press of the grape,
low sugar dosages and 400 years of family tradition to maintain its quality and purity. We
wanted to sustain the quality and taste of this high-end champagne. This champagne is already lower in calories when compared to other champagne, prosecco, cava, and sparkling wine brands, but we wanted to further develop this product to include the hidden benefits of being gluten free and vegan certified.
We pride ourselves for our approach in attention to detail. Each bottle is dressed up with aluminum labels which are delicately applied by hand. Then for the finishing touches, our exclusive chrome bottles are carefully processed by 10 different individuals to attain our signature bottles.
In 2019, the time was ripe for us to launch our champagne into the world! We could not have been happier with the results. This champagne has exceeded our vision and goals in terms of taste, appearance, and quality. To add on that, it offers additional qualities which are both surprising and delightful!
We are excited to continue our rapid expansion across the USA, Canada, Europe, Asia with many more countries being added every month.
